| Business Name: |
Flame Broiler |
| Categorized In: |
Restaurants |
| Address: |
2001 East Orangethorpe Avenue # A, Placentia, CA 92870 |
| Phone Number: |
(714) 579-7585 |
| Contact Person: |
Joann Kim, Owner |
| Website Address: |
flamebroilerusa.com |
| NAICS Code: |
7225111 |
| SIC Code: |
5812 |
| Business Type: |
B2C (Business to Consumer) |
| Founding Year: |
2006 |
| Employee #: |
1 to 4 |
| Location Type: |
Branch |
| Annual Revenue ($): |
$100.000 to $499.999 |
| Share This Business: |
|
| Similar Businesses: |
Lori Karcher M S Mft - Placentia, CA 92870
People's Choice Cafe - Placentia, CA 92870
Avalon - Placentia, CA 92870
Playa De Corales Restaurant - Placentia, CA 92870
Cypress Point Restaurants LLC - Placentia, CA 92870
The Personal Chef - Placentia, CA 92870
Natoniewski Arthurchin Ting Restaurant - Placentia, CA 92870
Q-Tortas - Placentia, CA 92870
LA Fondita Restaurant - Placentia, CA 92870
Shang Hai Spring Restaurant - Placentia, CA 92870
Paolinis - Placentia, CA 92870
Mariscos Chapala Restaurant - Placentia, CA 92870
Los Gallos - Placentia, CA 92870
R&I Restaurant Inc - Placentia, CA 92870
Mini Gourmet Restaurant - Placentia, CA 92870
Yasai - Placentia, CA 92870
El Gran Pollo Mexican Grill - Placentia, CA 92870
Abuayo Beneto - Placentia, CA 92870
Tom's Place Restaurant - Placentia, CA 92870
|
Flame Broiler, a stable growing company under Restaurants, is being run by Joann Kim, Owner.
Since , their sales have been favorable and consistent at $100.000 to $499.999.
Company location coordinates are: 33.86695,-117.81986.
It can be reached by dialing (714) 579-7585,
and you could get in touch with their sales team in 2001 East Orangethorpe Avenue # A, Placentia, California CA 92870.
Visit their website at: flamebroilerusa.com to know more about the company’s history, products
and services, as well as frequently asked questions and privacy policies.
Special deals are also offered from time to time. Their professional and honest
business transactions fortifies both consumers and businesses in their B2C segments.
Their modest but solid branch houses 1 to 4 staff members.
All are benefiting from the company’s generous programs and sound training solutions.
You can learn more by checking their classification codes: SIC – 5812 and NAIC – 7225111.
Call the hotline stated above for faster transaction and queries. Flame Broiler would like to hear from you.