| Business Name: |
Dining Trends Culinary Consulting |
| Categorized In: |
Business Consultants |
| Address: |
1038 Tuxedo Boulevard, Saint Louis, MO 63119 |
| Phone Number: |
(314) 961-7627 |
| Contact Person: |
Gretchen Morfogen |
| NAICS Code: |
541618 |
| SIC Code: |
8748 |
| Business Type: |
B2B (Business to Business) |
| Founding Year: |
2010 |
| Employee #: |
1 to 4 |
| Location Type: |
Single Location |
| Annual Revenue ($): |
$50.000 to $99.999 |
| Share This Business: |
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Dining Trends Culinary Consulting, a stable growing company under Business Consultants, is being run by Gretchen Morfogen.
Since , their sales have been favorable and consistent at $50.000 to $99.999.
Company location coordinates are: .
It can be reached by dialing (314) 961-7627,
and you could get in touch with their sales team in 1038 Tuxedo Boulevard, Saint Louis, Missouri MO 63119.
Visit their website at: to know more about the company’s history, products
and services, as well as frequently asked questions and privacy policies.
Special deals are also offered from time to time. Their professional and honest
business transactions fortifies both consumers and businesses in their B2B segments.
Their modest but solid single location houses 1 to 4 staff members.
All are benefiting from the company’s generous programs and sound training solutions.
You can learn more by checking their classification codes: SIC – 8748 and NAIC – 541618.
Call the hotline stated above for faster transaction and queries. Dining Trends Culinary Consulting would like to hear from you.